SUZUKA CIRCUIT HOTEL Restaurant "Circuit Dining"

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At the chef's counter, we will cut and serve Matsusaka beef steak and Spanish cured ham right before your eyes.
Additionally, we offer a special buffet where you can also enjoy seafood from Ise Bay, such as red sea bream and Spanish mackerel.

Schedule

4 days from Thursday, March 26 to Sunday, March 29, 2026

Time & Period

17:30–19:00 19:30–21:00 / Fully divided into two sessions

Fees

Adults (junior high school students and older) 6,500yen　
Children (elementary school students) 4,000yen　
Infants (3 years old ~ preschool children) 2,600yen

Here is the route to the restaurant

Access to Circuit Dining is via the lower "PDF route only".
After checking in at the entrance, we will give you a pass, so please proceed to the restaurant along the designated route.

For Those Coming by Car

Advance parking tickets are required to use the parking lots from Thursday, March 26 to Sunday, March 29.
Please be sure to check the operating hours as they vary depending on the advance parking lot.
There is no dedicated parking for the restaurant.