Sustainability Efforts

  • F1 NET ZERO
  • At the F1 Japanese Grand Prix, we will challenge a new form of spectator sport that enhances sustainability while enjoying motorsports towards carbon neutrality in 2030.
  • F1 NET ZEROF1 NET ZERO
  • The regular electricity used on the racing course is powered by environmentally friendly sources such as hydroelectric and solar power, making it essentially 100% renewable energy with "Green Denki"※.
    ※Electricity made CO2-free using environmental value based on non-fossil certificates provided by Chubu Electric Power Miraiz Co., Inc.

    In food and beverage stores, we use plant-based containers and cutlery to reduce disposable plastic and promote recycling by asking for your cooperation in sorting and collecting them.

    Free water stations are available throughout the venue, and you can also use your own water bottle.
  • SUZUKA CIRCUIT has acquired the highest 3-star FIA environmental certification
  • SUZUKA CIRCUIT has achieved the highest level of 3 stars in the environmental certification program of the International Automobile Federation (FIA).
    The FIA environmental certification program evaluates environmental management of stakeholders in motorsports activities and the automotive industry worldwide based on 17 sections of assessment criteria, rating organizational environmental responses in three levels. This recognizes Suzuka Circuit's environmental management system aimed at creating a sustainable future.
  • ISO14001
  • SUZUKA CIRCUIT has obtained certification for ISO14001, the international standard for Environmental Management Systems (EMS).
    ISO14001 is a systematic framework that clarifies and manages environmental issues organizations need to address. It recognizes SUZUKA CIRCUIT’s environmental management system, including the PDCA cycle aimed at reducing carbon emissions through energy use, waste management, and promotion of low-carbon mobility associated with racing course operations, as well as efforts to prevent environmental pollution.