THE DINING

  • Course

    Circuit Auberge

    Dinner

    April 11 (Fri) OPEN
    Born in Suzuka, the fusion of Japanese and Western "SUZUKA Style." Enjoy new culinary discoveries with course meals that resonate with your five senses.

  • Buffet

    THE DINING

    BreakfastDinner

    We carefully select various ingredients that are locally sourced, and our hotel chefs put their skills to use in preparing them. Please enjoy our dishes that highlight the unique characteristics of local ingredients and bring out their delicious flavors.

  • Garden Breakfast

    Breakfast

    Please enjoy a rich menu featuring plenty of Mie ingredients and a freshly baked bread morning basket in a private lounge where you can relax or in your room.